• April O'Rourke

Halfway to the holidays at Disney Parks!



I know we are only coming up on July but, the holidays are coming early to Disney Parks. Starting June 23rd you can get in on the spirit of the holidays with new happenings across Disney Parks and their social media! One of the best ways to celebrate is the tasty way, and Disney does it best! These eats, sips, and novelties will give you all the holiday feels until the winter comes around. From the Peppermint Churro at California Churro over at Downtown Disney District to the Very Merry Minnie Mouse Cupcake at Disney’s Grand Floridian Resort & Spa, both coasts are serving up the dishes to get you feeling in the spirt to celebrate!

Here are a few treats making their way to Disney Parks in honor of Halfway to the Holidays.



For a limited-time at Downtown Disney District, find two delicious eats to enjoy for this exciting occasion. First up is the Christmas Dinner Corn Dog from Blue Ribbon Corn Dogs. Beginning June 23 through 30, this twist on a classic, features a corn dog made with a turkey hot dog, hand-dipped in batter, rolled in panko crumbs, and served with a side of cranberry sauce for dipping. It’s like a holiday feast on the go!


For those with more of a sweet tooth, from June 23 through 30, California Churro has the Peppermint Churro, a churro rolled in crushed peppermint and drizzled with a mint frosting topped with peppermint candy pieces. Few things give the feeling of the season more than peppermint, and this churro sure does the trick.

At Walt Disney World Resort, guests can also find some delightful options to choose from. At Gasparilla’s Island Grill found at Disney’s Grand Floridian Resort, the pastry team has brought back one of their sweet treats. From June 23 through 26, guests can get a festive favorite, the Very Merry Minnie Mouse Cupcake. It’s a chocolate cupcake filled with cookies and cream mousse and topped with ganache dipped buttercream, cookie ears, and a chocolate holiday bow. That sure does sound delicious!

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